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Vino Nobile di Montepulciano Riserva

2010

Vinification

Maceration of the skins with the must for 10-15 days at 25-30°C (77-86°F). The frequent pump-overs are accomplished using special pumps designed to move solid parts (skins and seeds) very gently.

Features

After bottling the wine is aged in our temperature controlled cellars for at least 12 months before release. In order to deliver the highest quality, Carpineto has chosen to age this wine one year longer than the 3 years required by appellation rules for a Riserva wine.

Food Pairings

Aged cheeses and game, especially wild boar.

Details

Producer

Carpineto

Category

Red

Grapes

70 % Sangiovese, 30 % Canaiolo

Country / Region

Italy, Toscane

Appellation

Vino Nobile di Montepulciano (DOCG)

Size

750ml

Degree of alcohol

13.0%

Serving temperature

18°C

Available in these provinces

  • Quebec

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