Smoky Bay Réserve Cabernet-Sauvignon (3L)
Smoky Bay Reserve is an expressive, flavorful Australian wine, made with grapes from South Eastern Australia, a cooler climate regions.
This Cabernet Sauvignon is deep ruby in colour and exhibits aromas and flavours of raspberry, blackberry, ripe red plum, pepper, vanilla and oak. Medium-bodied and fruity, with soft silky tannins.
An ideal match for veal tenderloin, grilled steak or a charcuterie board.
Residual sugar: 6,6 g/L