2019-08-15

Quinta Do Penedo

Category
Red 
Grapes
Touriga nacional, Alfrocheiro 
Appellation
Dâo (DOC) 
Producer
Country
Portugal 
Region
Beiras 
Size
750 ml 
Degree of alcohol
12,5 % 
Serving temperature
17 °C 
Available in these provinces
Alberta 
  • Vinification and maturation
    The wine-making and fermentation is carried out in concrete tanks. The wine is aged 10 months in French and American oak barrels.
  • Features
    Intense ruby red robe. The nose reveals floral and coniferous. The structure is elegant, with a pleasant and long finish.
  • Food Pairings
    Ideal with grilled red meat, poultries or moderately strong cheeses.
  • Vinification and maturation
    The wine-making and fermentation is carried out in concrete tanks. The wine is aged 10 months in French and American oak barrels.
  • Features
    Intense ruby red robe. The nose reveals floral and coniferous. The structure is elegant, with a pleasant and long finish.
  • Food Pairings
    Ideal with grilled red meat, poultries or moderately strong cheeses.