Quinta Do Penedo
Category
Red
Grapes
Touriga nacional, Alfrocheiro
Appellation
Dâo (DOC)
Producer
Country
Portugal
Region
Beiras
Size
750 ml
Degree of alcohol
12,5 %
Serving temperature
17 °C
Available in these provinces
Alberta
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Vinification and maturation The wine-making and fermentation is carried out in concrete tanks. The wine is aged 10 months in French and American oak barrels.
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Features Intense ruby red robe. The nose reveals floral and coniferous. The structure is elegant, with a pleasant and long finish.
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Food Pairings Ideal with grilled red meat, poultries or moderately strong cheeses.

-
Vinification and maturation The wine-making and fermentation is carried out in concrete tanks. The wine is aged 10 months in French and American oak barrels.
-
Features Intense ruby red robe. The nose reveals floral and coniferous. The structure is elegant, with a pleasant and long finish.
-
Food Pairings Ideal with grilled red meat, poultries or moderately strong cheeses.