Primelli Pinot Grigio Rosé
The soils are mainly of medium and relatively loose texture, with a very steep slope whereas the plain usually has clay soils.
Vinification and maturation
Harvest mainly using a reaper, but also by hand.
The grapes are selected from the vineyards of northern Veneto, in northeastern Italy. This region is considered one of the most representative for the production of Pinot Grigio. With its delicious flavors of pears and strawberries and its delicate hint of minerality, this wine is sweet and balanced.
Excellent as an aperitif or to pair with light seafood.