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Poggio al Tufo Cabernet-Sauvignon

2013

Terroir

The estate Poggio al Tufo, whose name literally means volcanic rock hill, was bought by the Tommasi family in 1997. The 66-hectare vineyard is located in the south-west of Tuscany, in a region called Maremma Tuscany. The vineyard of Rompicollo is densely planted because it benefits from both its full exposure to the south and the rich volcanic soil.

Vinification

Temperature-controlled fermentation in stainless steel tanks for 10 days. Aging of 12 months in oak barrels of Slavonia.

Features

On the nose, intense bouquet of black berries, spices and licorice. Well balanced, it has a nice structure in the mouth with a pleasant fruity finish.

Food Pairings

Ideal for Italian pasta with tomato sauce with meat, white meats and fresh cheeses.

Details

Producer

Tommasi Family Estates

Category

Red

Grapes

100 % Cabernet-sauvignon

Country / Region

Italy, Toscane

Appellation

Maremma Toscana (IGT)

Size

750ml

Degree of alcohol

13.0%

Serving temperature

18°C

Taste Tag

Fruity and medium-bodied

Available in these provinces

  • Quebec

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