2019-08-15

Iove Bianco

Category
White 
Grapes
80 % Chardonnay, 20 % Pinot grigio 
Appellation
Rubicone (IGT) 
Producer
Country
Italy 
Region
Émilie-Romagne 
Size
750 ml 
Degree of alcohol
12 % 
Serving temperature
10 °C 
Available in these provinces
Québec, Manitoba, New Brunswick 
See the product
  • Terroir
    Clay soil giving intense color and firm wine.
  • Vinification and maturation
    Fermentation under controlled temperature conditions of 16°C for 12-15 days, followed by lees stirring. Two months of ageing in bottles.
  • Features
    This dry and straw yellow colored white showcases a simple nose releasing fruity and vegetal scents. This medium-bodied wine revealing a broad texture and a medium finish.
  • Food Pairings
    Perfect with fish dishes and light first courses.
  • Terroir
    Clay soil giving intense color and firm wine.
  • Vinification and maturation
    Fermentation under controlled temperature conditions of 16°C for 12-15 days, followed by lees stirring. Two months of ageing in bottles.
  • Features
    This dry and straw yellow colored white showcases a simple nose releasing fruity and vegetal scents. This medium-bodied wine revealing a broad texture and a medium finish.
  • Food Pairings
    Perfect with fish dishes and light first courses.