Glen Moray Peated single Malt
Vinification and maturation
This is the intense and subtly-smoked expression of this Classic Single Malt and it's the perfect easy-drinking introduction to peated whiskies, matured in ex-bourbon casks for added spiciness.
The nose is made of complex layers of peaty smokiness with vanilla, tangy rhubarb and hints of leather. In the mouth, it is an instant peat smoke, lightly spiced with creamy vanilla. With a long, sweet and spicy finish.