2019-10-24

Duckhorn Napa Valley Cabernet Sauvignon

Category
Red 
Grapes
79 % Cabernet Sauvignon, 17 % Merlot, 2 % Cabernet Franc, 2 % Petit Verdot 
Appellation
Napa Valley 
Country
United States 
Region
Napa Valley 
Size
750 ml 
Degree of alcohol
14,5 % 
Available in these provinces
Manitoba 
  • Vinification and maturation
    Cabernet Sauvignon was first produced at Duckhorn Vineyards in 1978, the same year we introduced our Three Palms Vineyard Merlot. The Napa Valley Cabernet Sauvignon is a blend of vineyard lots, utilizing fruit from our estate vineyards and some of the finest independent growers in the Napa Valley. The final wine is an expression of the diversity of Napa Valley itself.
  • Features
    Both generous and graceful, this is a lovely expression of Napa Valley Cabernet Sauvignon with aromas of black raspberry, red currant, vanilla bean and milk chocolate. One the palate, firm yet supple tannins add weight and structure, supporting layers of plum, thimbleberry and cinnamon spice.
  • Food Pairings
    Grilled Beef or Venison, Mole, Truffles, Dried Dark Fruits, Camembert.
  • Vinification and maturation
    Cabernet Sauvignon was first produced at Duckhorn Vineyards in 1978, the same year we introduced our Three Palms Vineyard Merlot. The Napa Valley Cabernet Sauvignon is a blend of vineyard lots, utilizing fruit from our estate vineyards and some of the finest independent growers in the Napa Valley. The final wine is an expression of the diversity of Napa Valley itself.
  • Features
    Both generous and graceful, this is a lovely expression of Napa Valley Cabernet Sauvignon with aromas of black raspberry, red currant, vanilla bean and milk chocolate. One the palate, firm yet supple tannins add weight and structure, supporting layers of plum, thimbleberry and cinnamon spice.
  • Food Pairings
    Grilled Beef or Venison, Mole, Truffles, Dried Dark Fruits, Camembert.