Domaine du Vieux Lazaret Châteauneuf du Pape
Category
White
Grapes
50 % Grenache blanc, 25 % Clairette, 20 % Bourboulenc, 5 % Roussanne
Appellation
Châteauneuf-du-Pape (AOC)
Producer
Country
France
Region
Vallée du Rhône
Size
750 ml
Degree of alcohol
13 %
Serving temperature
12 °C
Available in these provinces
Québec, Alberta
See the product
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Terroir Clay soils formed from the decomposition of the limestone mother rock and on soils of a sandy texture
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Vinification and maturation Pneumatic pressing, static cold settling, matured on the lees for 4 months. No MLF. The Roussane is vinified and matured in the barrel before final blending.
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Features Pale yellow, limpid and brilliant. White flower, peach and lemon aromas. Outstandingly long finish, full and fleshy.
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Food Pairings Ideal with puff-pastries, white meats, goats'cheeses, fish and sea food.

-
Terroir Clay soils formed from the decomposition of the limestone mother rock and on soils of a sandy texture
-
Vinification and maturation Pneumatic pressing, static cold settling, matured on the lees for 4 months. No MLF. The Roussane is vinified and matured in the barrel before final blending.
-
Features Pale yellow, limpid and brilliant. White flower, peach and lemon aromas. Outstandingly long finish, full and fleshy.
-
Food Pairings Ideal with puff-pastries, white meats, goats'cheeses, fish and sea food.