Dogajolo Rosato
Category
Rosé
Grapes
80% Sangiovese, 20% Canaiolo
Appellation
Toscana (IGT)
Producer
Country
Italy
Region
Toscane
Vintage
2014
Size
750 ml
Degree of alcohol
12,5 %
Serving temperature
8 °C
Available in these provinces
Ontario
See the product

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Terroir The wine is made from selected grapes from central Tuscany.
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Vinification and maturation The must obtained from pressing is cooled and left in contact with the skins for a short time. Fermentation takes place in controlled conditions in stainless steel tanks and uses selected yeasts. The wine is bottled in early January.
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Features Pale pink with elegant bright fuchsia tones. Intense floral aromas and fruits like red currants and sour cherry. In the mouth, the wine is broad, elegant and fruity. You will be charmed by this dry and delightfully fresh rosé.
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Food Pairings Excellent as an aperitif and with hors d’oeuvres, it also makes a distinctive companion to grilled fish, lightly peppered dishes and cheese.
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Other information 89 pts David Lawrason

-
Terroir The wine is made from selected grapes from central Tuscany.
-
Vinification and maturation The must obtained from pressing is cooled and left in contact with the skins for a short time. Fermentation takes place in controlled conditions in stainless steel tanks and uses selected yeasts. The wine is bottled in early January.
-
Features Pale pink with elegant bright fuchsia tones. Intense floral aromas and fruits like red currants and sour cherry. In the mouth, the wine is broad, elegant and fruity. You will be charmed by this dry and delightfully fresh rosé.
-
Food Pairings Excellent as an aperitif and with hors d’oeuvres, it also makes a distinctive companion to grilled fish, lightly peppered dishes and cheese.
-
Other information 89 pts David Lawrason