Country / Region
Degree of alcohol
8 - 10°C
Delicate and light
Available in these provinces
The grapes are sourced from vineyards in The Soave, the eastern part of the province of Verona, in Italy. The soils are of volcanic origin, and the hills where the vineyards grow has layers of rock which is the result of solidified lava-flows. The soil is dark and rocky, rich in minerals, especially of basalt.
It features mineral tones intertwined with citrus and golden apple aromas.
Ideal as an aperitif, this wine also marries perfectly with lean appetizers, light soups and seafood dishes.