Approximately 75% of the production of these great, upmarket, Alsace wines, are exported throughout the world and appreciated by some of the most discerning amateurs of great Alsace white wines, in the colours of Alsace, the tradition and prestige of Léon BEYER.


Maison Léon Beyer

The Beyer family have been wine-growers in Eguisheim, the cradle of the Alsace wine-producing region, since 1580. Vinification, done with loving care and attention, combining the rigours of time-honoured tradition and modern techniques, creates a wine for an elite clientele and connoisseurs of great Alsace dry white wines, spirited and elegant, or mellow and sweet.